Sabtu, 27 Februari 2010

Polyphenols, Wine and Health

Polyphenols, Wine and Health
Author:
Edition: Softcover reprint of hardcover 1st ed. 2001
Binding: Paperback
ISBN: 904815622X

In this book, the effect of nutritional habits and wine consumption on ageing and the main degenerative diseases (cardiovascular, cancer, Alzheimer's, etc. Download Polyphenols, Wine and Health (Proceedings of the Phytochemical Society of Europe) from rapidshare, mediafire, 4shared. are considered through the most relevant epidemiological and pharmacological studies. Newly isolated wine polyphenols and tannins are presented and their structures and in vitro biological properties are discussed that could strongly support the hypotheses that those molecules could insure beneficial health effects. This book will be of particular interest to people involved in problems of public health, but also in the wine industry or in wine making, as well as to physicians who are concerned by the difficult question of ageing and its related chronic dise Search and find a lot of medical books in many category availabe for free download. Polyphenols, Wine and Health medical books pdf for free. are considered through the most relevant epidemiological and pharmacological studies This book will be of particular interest to people involved in problems of public health, but also in the wine industry or in wine making, as well as to physicians who are concerned by the difficult question of ageing and its related chronic dise



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